HARNESSING KNOWLEDGE TO ENSURE FOOD SAFETY:
Opportunities to Improve the Nation's Food Safety Information Infrastructure
The final report is now available as a bound volume or as downloadable PDF. The Executive Summary is also available separately in print or electronic formats. To learn more about the panel discussion and report release event, and to download event materials, please see Events and Meetings.
Report Announcement (pdf)
Full Report (PDF 1.2MB)
Executive Summary (PDF 200KB)
To obtain a printed and bound copy of the report or the executive summmary, please contact Stephanie David at Stephanie.David@gwumc.edu.
BACKGROUNDERS
Updated November 2006: This five page document provides an overview of the project. It describes the motivation behind the study and its long-term vision and goals. It outlines a suite of project activities, and provides information about the researchers involved.
May 17, 2006: The FSII Project: Phase 1 announces a public briefing on initial findings, key issues, and opportunities, to be held on June 14, 2006, from 9:00 to 10:30 AM, at RFF in Washington, DC.
Presentation to CIFOR - September 19, 2006 (pdf)
This is a
project of The Food Safety Research
Consortium, with grant funding provided by The Robert Wood Johnson Foundation.
The website is generously hosted by the University of Florida Emerging Pathogens
Institute.
[This page was last edited on April
30,
2008]